Table grapes: it is time x for Canta

Hour x is upon us. To obtain an early production, in the table vineyards in a protected environment it is almost time to stop for a moment and think about how to obtain a loose and “quality” bunch, with a well-stretched rachis and with the right number of berries. Aspects have always been sought after and pursued by winemakers to bring the best possible table grapes into their homes.

Table grapes: Mugavero’s advice

When you are struggling with table grapes and want to stimulate the relaxation of plant tissues, Mugavero recommends carrying out a first foliar treatment in the pre-flowering phase with Canta, the innovative biostimulant product of Mugavero Research which, on grapes from the table, gives excellent results in terms of distension of the bunch and swelling of the berries.

Containing an organic matrix readily assimilable by plant tissues and bioactive molecules produced by Streptomyces sp. Bacteria, Canta, applied by foliar but also root, ensure prolonged effect overtime on the development of the productive organs of the plant. Promoting, at the same time, the vegetative-productive development, and strengthening the root and vascular system, even in conditions of biotic and abiotic stress.

But that is not all. To promote a significant swelling of the berries, Mugavero recommends a second application of Canta also in the post-fruit setting phase. In such a way as to have excellent and undisputed results that, over the years, have received the appreciation of winemakers, who no longer have to resort to the use of synthetic molecules or mixtures of different products.

If this article on table grapes tips was helpful to you, keep following us on our blog and social media channels: Facebook, Instagram, LinkedIn, YouTube