Lettuce: The Mugavero line for a quality result:
Friday, 13 August 2021
The Mugavero line for quality Lettuce: In leafy vegetables, the characteristics that recognize their quality are consistency and crunchiness and above all shelf-life. The MUGAVERO biostimulants line for lettuce cultivation includes a range of highly professional products that can be used in organic and / or zero residue. To cope with calcium deficiencies in conditions
- Published in Research
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